A Quick and Satisfying Meal
Here's some tasty, everyday cooking you'll love: chicken tenders, sundried tomatoes, and pasta in a sauce made simply from half-and-half and mozzarella. Pair with with a salad and maybe some crusty br... Read More
Krusteaz Pumpkin Mixes
MiLam reviews Krusteaz pumpkin mixes: muffins, pancakes, and quick bread. They've very easy to make, and quite tasty. With the addition of a bit of cream cheese and/or some raisins, you can make them... Read More
Georgina’s and a Food Truck Court
Traverse City has a food truck court called The Little Fleet, but it also has some interesting restaurants, like Georgina's. I'm glad there's no interstate that takes you to Traverse. It ensures that ... Read More
Butcher & The Burger
Butcher & The Burger is a BYOB in Lincoln Park, Chicago. It's a build-your-own-burger restaurant, specializing in local, sustainable, made-in-house ingredients. ... Read More
Madre Chocolate
In this post, Keith and I review three chocolate bars from Madre Chocolate, a bean-to-bar Hawaiian producer who uses beans grown in the Kona region. Two thumbs up! ... Read More