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Lamb and Asparagus Pierogi
A fantastic twist on a Polish classic
Rye Whiskey Rump Roast
Special, distinctive, and delicious
Black Sesame Rice Krispie Treats
An grown-up crowd pleaser
"The Bear" Chocolate Cake
Yes, chef!
(Iced) Gingerbread Cookies
Christmas? Sure, buy why not any time?
Shakshuka
Dig in!
Pot Roast
For two
Chocolate Chip Cookies
Bring these to a pot luck and steal the show
BLT with Basil and Cheese
A perfect little twist
Stand-Out Bran Muffins
Topped with yogurt and fruit puree
Ridiculously Easy, Insanely Meaty Pasta

Ridiculously Easy, Insanely Meaty Pasta

Posted on December 23, 2019April 28, 2022 by Jeff the Chef
Ridiculously Easy, Insanely Meaty Pasta: comfort food with the power to turn your "I just got home from work" into "and I might just not go back tomorrow."... Read More
Pork Tenderloin with Ancho-Chile Sauce

Pork Tenderloin with Ancho-Chile Sauce

Posted on December 16, 2019February 20, 2022 by Jeff the Chef
Pork tenderloin medallions with ancho-chile mole sauce, plantains, pineapple, and sweet potato. Yeah, it's a lot to take in ... but wow!... Read More
Chocolate Buttermilk Ice Cream with Chocolate Malt Pieces

Chocolate Buttermilk Ice Cream with Chocolate Malt Pieces

Posted on December 9, 2019December 10, 2019 by Jeff the Chef
Chocolate Buttermilk Ice Cream with Chocolate Malt Pieces is rich, delicious, custardy, and above all, creamy.... Read More
Sous Vide Chicken in a Coconut-Peanut-Chile Sauce

Sous Vide Chicken in a Coconut-Peanut-Chile Sauce

Posted on December 2, 2019October 29, 2019 by Jeff the Chef
Sous Vide Chicken in a Coconut-Peanut-Chile Sauce: creamy, spicy, bone-in breasts with rice and veggies ... Read More
Smith Island-ish Cake

Smith Island-ish Cake

Posted on November 25, 2019December 4, 2024 by Jeff the Chef
A Smith Island Cake consists of many, thin cake layers. It looks like a crepe cake, but the layers are made with from-scratch cake batter. This chocolate fudge version is ultra traditional. ... Read More
Pear and Olive Oil Cake

Pear and Olive Oil Cake

Posted on November 18, 2019December 21, 2022 by Jeff the Chef
Poached Pear and Olive Oil Cake with hints of ginger and spice, paired with a luscious, cream cheese frosting: yeah!... Read More
Pumpkin and Chocolate-Espresso Waffles

Pumpkin and Chocolate-Espresso Waffles

Posted on November 12, 2019November 6, 2019 by Jeff the Chef
Pumpkin and Chocolate-Espresso Waffles: substantial breakfast waffles with little flecks of chocolate, maple and espresso syrups, whipped cream... Read More
Cuban-Style Sweet Potato and Sausage Bake

Cuban-Style Sweet Potato and Sausage Bake

Posted on November 4, 2019October 30, 2019 by Jeff the Chef
Cuban-Style Sweet Potato and Sausage Bake is loaded with good things like bell peppers, plantains, and kale. All those veggies are enhanced by a sprinkling of lime juice.... Read More
Pretzel Orange Crunch

Pretzel Orange Crunch

Posted on October 28, 2019October 29, 2019 by Jeff the Chef
Pretzel Orange Crunch is made with, well … pretzels, obviously … and dried orange, but also malted milk powder. ... Read More
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