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Lamb and Asparagus Pierogi
A fantastic twist on a Polish classic
Rye Whiskey Rump Roast
Special, distinctive, and delicious
Black Sesame Rice Krispie Treats
An grown-up crowd pleaser
"The Bear" Chocolate Cake
Yes, chef!
(Iced) Gingerbread Cookies
Christmas? Sure, buy why not any time?
Shakshuka
Dig in!
Pot Roast
For two
Chocolate Chip Cookies
Bring these to a pot luck and steal the show
BLT with Basil and Cheese
A perfect little twist
Stand-Out Bran Muffins
Topped with yogurt and fruit puree
Crispy Chicken in Spicy Peanut Sauce

Crispy Chicken in Spicy Peanut Sauce

Posted on August 8, 2021August 8, 2021 by Jeff the Chef
Crispy Chicken in Spicy Peanut Sauce would also go nicely with vegetables and/or white rice. It reheats perfectly in the microwave. ... Read More
Chocolate Celebration Cake. Boom!

Chocolate Celebration Cake. Boom!

Posted on July 20, 2021December 21, 2022 by Jeff the Chef
This recipe for Chocolate Celebration Cake uses both chocolate and cocoa powder - and plenty of both. ... Read More
Remarkable Mac and Cheese

Remarkable Mac and Cheese

Posted on July 5, 2021May 7, 2022 by Jeff the Chef
This baked mac and cheese recipe is ... I'm just going to put it out there: perfect. ... Read More
Giant Crinkled Chocolate Chip Cookies

Giant Crinkled Chocolate Chip Cookies

Posted on June 28, 2021December 21, 2022 by Jeff the Chef
Giant Crinkled Chocolate Chip Cookies: and easy-ish recipe that produces the perfect crunchy-chewy balance. Bonus: they freeze perfectly.... Read More
Chicken Breasts in Ginger Mole

Chicken Breasts in Ginger Mole

Posted on June 21, 2021February 20, 2022 by Jeff the Chef
Chicken Breasts in Ginger Mole: great recipe from the ¡Salpicón! cookbook. Yes, it's spicy, but wow - it is so flavorful. ... Read More
Oven-Poached Garlic with Thyme

Oven-Poached Garlic with Thyme

Posted on June 14, 2021December 19, 2021 by Jeff the Chef
Oven-Poached Garlic with Thyme is a modification of an easy Martha Stewart recipe that produces caramelized garlic cloves and an infused oil. ... Read More
Boston Fish Market

Boston Fish Market

Posted on June 7, 2021June 6, 2021 by Jeff the Chef
Boston Fish Market is not where you'd expect: Chicagoland. This post describes how to deal with the leftovers from their large portions. ... Read More
Beet, Brussels, and Balsamic Barley Salad

Beet, Brussels, and Balsamic Barley Salad

Posted on June 1, 2021May 18, 2021 by Jeff the Chef
Beet, Brussels, and Balsamic Barley Salad is packed with winter vegetables, but goat and feta cheeses makes it into a perfect meal. ... Read More
Spiced Rum Sour

Spiced Rum Sour

Posted on May 24, 2021December 21, 2023 by Jeff the Chef
This rum sour has a complex, rich depth of flavor. You initially get the rum and a flush of sweetness, but then you lose yourself in warm, West Indies spices. The texture – due not only to the e... Read More
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