Category: Dinner
The category “dinner” will retrieve main courses and sides. If you’re looking only for main courses, or only for sides, choose those categories instead.
Potato and Cheese Pierogi
Potato and cheese: pierogi filling duo. Recipes for you!... Read More
Sauerkraut Pierogi
A triplet of tasty sauerkraut recipes prescribed for your pierogi-filling pleasure. ... Read More
How to Make Pierogi: Rolling, Filling, and Boiling
How to Make Pierogi: tricks and tips for rolling, filling, cooking (boiling, frying), serving, and freezing those superb little Polish dumplings. Sound like a lot of work? It is! You might want to mus... Read More
An Introduction to Pierogi
An overview of pierogi: the ultimate Polish comfort food. An introduction to several classic filling and dough recipes: sauerkraut, potato, cheese, and fruit.... Read More
Beef, Sausage, Rigatoni: Pt. 3
Why is Beef, Sausage, and Rigatoni so utterly satisfying? miLam uncovers the truth about the importance of fat and wine in a braise. Plus: casserole? Dutch Oven? What the wealthy kettle conglomerates ... Read More
Beef, Sausage, Rigatoni: Pt. 2
Beef, Sausage, Rigatoni involves a lot of man-appropriate crying: tears of joy shed at the meat temple we call a butcher shop, tears of profound satisfaction at how beautifully this dish will turn out... Read More
Beef, Sausage, Rigatoni: Pt. 1
Braised beef short ribs, falling off the bone, with rigatoni and Italian sausage. It's home-style cooking at its very best. Make this your signature dish, and it's the one that your children and your ... Read More