Category: Main Course
The category “main course” will give you entrees that are usually served with side dishes.
Pumpkin Casserole
Cheesy, oniony, garlicky pumpkin casserole: spaghetti squash, unbelievably light pumpkin marinara, Swiss, Gruyère, and ground turkey. ... Read More
Pumpkin Marinara
You taste the tomato, and you taste the pumpkin. Turns out to be an interesting combo. Unusual, thick, creamy Pumpkin Marinara pasta sauce.... Read More
Instant Pot Chicken and Rice Chili
Instant Pot Chicken and Rice Chili is comfort food: chicken, tomato, corn, hand-ground chiles, sun-dried tomatoes, cheese ... yum!... Read More
Chicken and Rice in an Instant Pot
Instant Pot Chicken and Rice: a simple, everyday recipe. A homey comfort food of peas, carrots, onions, mushrooms, Parmesan, and lemon. ... Read More
German Sausage and Sauerkraut
In October, my tastes lean toward German Sausage and Sauerkraut. This easy recipe for everyday fare includes Sheboygan bratwurst. ... Read More
Tex-Mex Sloppy Joe Cobbler in a Cast-Iron Pan
Here's a recipe for a beefy, meaty, cheesy Tex-Mex Sloppy Joe Cobbler in a Cast-Iron Pan with cornmeal biscuits. Comfort-food. Reheats well.... Read More
Gochujang Stroganoff
Beefy, pasta-licious Gochujang Stroganoff is made with crème fraîche instead of sour cream. Mushrooms and Parmesan amplify the satisfaction.... Read More