Author: Jeff the Chef
Keith’s Ham and Cheese Sandwich
If I were served this ham and cheese sandwich at a French café, I'd be pleased. I'd Instagram and rave about it, seriously. Yet so easy! ... Read More
Holiday Cookie Platter
This Holiday Cookie Platter prominently features chocolate and dried fruits. Perfect for parties, family get-togethers, or gifts. ... Read More
Milk Chocolate, Salted Caramel Florentines
Milk Chocolate, Salted Caramel Florentines are gorgeous, incredible cookies modeled after a Great British Baking Show recipe.... Read More
Lemon Cranberry Snowdrops
Lemon Cranberry Snowdrops are cream-cheesy, mildly-citrusy, delicious little candy-coated cookies with bonbon aspirations. ... Read More
Hot Cocoa by the Cup
It's so easy to make chocolatey, homemade, Hot Cocoa by the Cup. You probably already have everything you need! ... Read More
Apple Pie Pierogi
This recipe for Dutch Apple Pierogi with Streusel Crumb Garnish will produce a filling and garnish, and provide links to a dough recipe. ... Read More
Savory Strudel
Although "more pie" is a great way to use an extra pie crust, sometimes you want meat and onions in a melty cheese. For your consideration: savory strudel ... in other words, a hot sandwich baked in a... Read More