These fudgy chocolate budinos have a ganache-like texture. I suspect they may not be authentic, but I know that they’re delicious.
Dessert
Chocolate Tart
If I were served this winter-holiday chocolate tart in a high-end restaurant, I’d be impressed and overjoyed. It’s beyond guest-worthy.
Orange and Almond Spice Cake
Juice and zest provide a backdrop for the warm, autumnal flavors of this from-scratch, syrup-infused, orange and almond spice cake.
Chocolate Cream Pie
Homemade, bakery-quality, chocolate cream pie with a toffee-curious pretzel crust, luscious filling, and whipped cream topping.
Blueberry Cobbler in a Toaster Oven
Blueberry Cobbler in a Toaster Oven is a bit of homemade, everyday, midsummer baking perfect for you, for guests, or to bring to a friend.
Lemon Buttermilk Sheet Cake
This Lemon Buttermilk Sheet Cake is made from scratch and glazed with a sweet-tart icing that will put a wide-eyed smile on your face.
Gingerbread Cheesecake
Gingerbread Cheesecake: spicy, warm, tangy, and sweet. Ginger up front, molasses in back. Candied ginger graham cracker crust.
Chocolate Chocolate-Chip Cookies
These Chocolate Chocolate-Chip Cookies are made with melted chocolate, white chocolate chips, and almonds.
Ginger Ice Cream
This homemade ginger ice cream is easy to love, but difficult to describe. The pairing of ginger and cream has an alluring vibe that makes me think of the best Thai food. The custardy texture is elegant and silky in a French-seeming way. It’s distinctive, and that uniqueness makes it something quite special and memorable.