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Tag: humor

Graham Cracker Crust

Graham Cracker Crust

Posted on January 11, 2014January 3, 2017 by Jeff the Chef
Whether you're baking a pie or a cheesecake, or interested in more muscular triceps, this graham cracker crust recipe is an easy way to start.... Read More
Lithuanian Rye Bread

Lithuanian Rye Bread

Posted on January 4, 2014December 11, 2014 by Jeff the Chef
Product Review: Lithuanian Rye Bread, from Chicago-based Today's Temptation. Rating: Doubly-Excellent! It has a hearty onion and caraway flavor and a fantastic texture. It also happens to be vegan.... Read More
Candied Ginger

Candied Ginger

Posted on December 7, 2013December 14, 2014 by Jeff the Chef
Turn ginger root into a sweet treat. Blanching helps candied ginger lose some of its peppery bite; don't blanch if you want more intensity or blanch a few times if you're looking for something milder... Read More
Pineapple Rice Pudding

Pineapple Rice Pudding

Posted on September 16, 2013June 14, 2018 by Jeff the Chef
Is Big Vanilla vying for your pocket book? What every cook needs to know about protecting yourself from spice-gouging. ... Read More
Vegan before Six: Breakfast

Vegan before Six: Breakfast

Posted on July 4, 2013July 6, 2015 by Jeff the Chef
I thought "vegan before six" meant having a soy latte before eating half a dozen Cinnabons. Turns out it means something quite different: almond milk, poached prunes, 8-grain hot cereal, Ellen DeGener... Read More
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bacon baked beef café cake cheese cherry Chicago chicken chicken breasts chocolate coffee comfort food cookies cream easy easy-ish eggs everyday cooking freezes well fruit ginger guest-worthy homemade how to humor Instant Pot leftover ingredients lemon mushrooms onion Parmesan pasta Polish potato quick recipes reheats well salad sandwich sauce simple soup vegetables whipped cream

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