Tag: homemade
In one sense, you could say that every recipe on this site produces something homemade. We reserve the use of this tag for items that are presented in deliberate contrast to a store-bought or restaurant-served version, especially when it would be noteworthy to have made it from scratch. Ice cream is an excellent example. Apple crisp isn’t. This tag also find synonyms, like “from scratch.”
Potato and Cheese Pierogi
Potato and cheese: pierogi filling duo. Recipes for you!... Read More
Sauerkraut Pierogi
A triplet of tasty sauerkraut recipes prescribed for your pierogi-filling pleasure. ... Read More
How to Make Pierogi: Rolling, Filling, and Boiling
How to Make Pierogi: tricks and tips for rolling, filling, cooking (boiling, frying), serving, and freezing those superb little Polish dumplings. Sound like a lot of work? It is! You might want to mus... Read More
An Introduction to Pierogi
An overview of pierogi: the ultimate Polish comfort food. An introduction to several classic filling and dough recipes: sauerkraut, potato, cheese, and fruit.... Read More
Salad and Ranch Dressing, Part 2: Bam!
Mayo and sour cream (and maybe yogurt) are a versatile combination. Some of these dressings could easily be turned into chip dip, potato salad, or even - perhaps surprisingly - mashed potatoes.... Read More
Salad and Ranch Dressing, Part 1: Huzzah!
Here's a bit of everyday cooking you might find useful: homemade ranch dressing dressing recipes ... and green salads - maybe beefed up with some grilled chicken (technically, that would be "chickened... Read More
Pumpkin Pie with Nutmeg Whipped Cream and Caramel Drizzle
You can cut this pie into circles just as easily as you can squares. It bakes in a jellyroll pan and has an easy and interesting crust that's made with a spice cake mix. Why wait until Thanksgiving? T... Read More- 11 of 11
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