chocolate Archives - Page 6 of 7 - Make It Like a Man!

Make Your Own Thin Mints

Posted on November 23, 2015December 21, 2022 by Jeff the Chef

How to make your own Thin Mints, using a chocolate cake mix or Ritz crackers. This is a review of two popular methods, and includes advice about easy-yet-successful ways to work with chocolate. ... Read More

Madre Chocolate

Posted on September 24, 2015July 7, 2019 by Jeff the Chef

In this post, Keith and I review three chocolate bars from Madre Chocolate, a bean-to-bar Hawaiian producer who uses beans grown in the Kona region. Two thumbs up! ... Read More

Cinna-Choco Cakeughnut

Posted on September 21, 2015October 2, 2015 by Jeff the Chef

The Cinna-Choco Cakeughnut is made out of cinnamon doughnuts! Topped with a delicious chocolate glaze! This recipe is easy; it's hardly more difficult than following box-cake directions . It relies on... Read More

Cantina 1910

Posted on September 16, 2015December 2, 2023 by Jeff the Chef

Cantina 1910: flavorful Mexican fusion in a colorful Chicago neighborhood. We're talking small plates, ceviche, tacos, dinner plates, and we're describing it all after two glasses of bourbon and mesca... Read More

Vegan Peppermint Mocha Oatmeal

Posted on April 13, 2015May 19, 2015 by Jeff the Chef

Vegan Peppermint Mocha Oatmeal is chocolate, coffee, quick, and kind of easy-ish.... Read More

A Commonwealth of Chocolate Cakes

Posted on April 6, 2015August 23, 2015 by Jeff the Chef

Nothing Says “I Love You”
Like Chocolate-Dipped Pretzel Nuggets

Posted on February 2, 2015February 13, 2015 by Jeff the Chef

OK, a dozen long-stemmed roses and expensive chocolates in a heart-shaped box says it, too. But not in the same way; don't overlook the little things on Valentine's Day. ... Read More