Huevos Rancheros
Here's my Mexicanesque version of Huevos Rancheros: tomatillo-poblano salsa, cilantro, sunny-side-up eggs, and homemade corn tortillas... Read More
Olive and Rosemary Waffles with Manchego Sauce and Smoked Salmon
Waffles in a cheese sauce? Oh yeah! Olive and Rosemary Waffles with Manchego Sauce and Smoked Salmon. Rehats well enough to serve leftovers to guests!... Read More
Sourdough Buttermilk Pancakes
Sourdough Buttermilk Pancakes are an easy way to use up your weekly discard of starter. They pair particularly well with sausages. ... Read More
Sourdough Farm Bread with Pepper and Bacon
I've modified Zingerman's Sourdough Farm Bread with Pepper and Bacon recipe so that it doesn't require kneading. Need I say more? OK, I'll add "Dutch oven."... Read More
Egg and Mushroom Rolls
Egg and Mushroom Rolls with olives and sun-dried tomatoes: quick, flexible, easy, delicious comfort food wrapped in a tortilla.... Read More
Fillets of Beef in Ancho Chile Sauce (Sous Vide)
Fillets of Beef in Ancho Chile Sauce with avocado relish (guacamole) and fresh tomato salsa … wow! It's an super-upscale re-imagining of a bowl of chili.... Read More
Old-Fashioned Chocolate Layer Cake
Old-Fashioned Chocolate Cake: an excellent buttermilk chocolate layer cake with a fantastic frosting, from Amerca's Test Kitchen.... Read More