Category: Dinner
The category “dinner” will retrieve main courses and sides. If you’re looking only for main courses, or only for sides, choose those categories instead.
Tex-Mex Sloppy Joe Cobbler in a Cast-Iron Pan
Here's a recipe for a beefy, meaty, cheesy Tex-Mex Sloppy Joe Cobbler in a Cast-Iron Pan with cornmeal biscuits. Comfort-food. Reheats well.... Read More
Gochujang Stroganoff
Beefy, pasta-licious Gochujang Stroganoff is made with crème fraîche instead of sour cream. Mushrooms and Parmesan amplify the satisfaction.... Read More
Roasted Carrots
These roasted carrots are so good. The carrot flavor shines through a perfect balance of salt, sweetness, herbs, and butter.... Read More
Extra-Creamy Scrambled Eggs
Extra-Creamy Scrambled Eggs: an everyday-cooking recipe for a quick, hot breakfast. Cornstarch ensures a soft texture for the eggs. ... Read More
Korean-Style Fried Pork
This recipe for flavorful and satisfying Korean-Style Fried Pork includes pork tenderloin, gochujang, rice noodles, and toasted sesame seeds. ... Read More
Chopped Tomato Salad
This chopped tomato salad with garlic and shallot is bold, well-rounded, and distinctive. An amazingly foodie-food recipe from Martha Stewart.... Read More
Chicken, Leek, and Mushroom Picnic Pies with Crème Fraîche Dijon Sauce
Chicken, Leek, and Mushroom Picnic Pies - with thyme, tarragon, shortcrust pastry, and crème fraîche Dijon are sophisticated comfort food.... Read More