Category: Main Course
The category “main course” will give you entrees that are usually served with side dishes.
Spicy Beef and Pork BBQ
Spicy Beef and Pork BBQ: tender, fall-apart meat and a deeply flavorful, naturally thickened barbecue sauce.... Read More
Honey Ginger Chicken Thighs in an Instant Pot
A deep, mahogany-colored, glaze-like sauce with a rich, multi-layered flavor profile. Warm and cozy. Honey Ginger Chicken Thighs.... Read More
Rye Whiskey Rump Roast
The Rye Whiskey in this Rump Roast gives it a great flavor - special, distinctive, and delicious. Quite a meal, plus delicious leftovers!... Read More
Pan-Seared Chicken Breast Meal Prep
Pan-Seared Chicken Breast: A reliable method for achieving golden, flavorful chicken—ideal for weekend meal prep or elevated everyday meals. Optional pan sauce. Reheats beautifully.... Read More
Asparagus and Mushroom Quichadilla
Tortillas form the crust of this two-layer, eggy, cheesy, Asparagus and Mushroom Quichadilla. I added chicken to this one. Reheats perfectly.... Read More
Fire & Earth Burrito
This restaurant-worthy, Mexican-inspired, Fire & Earth Burrito recipe features black beans, barley, and lentils. Believe me, it's delicious!... Read More
Sautéed Chicken Pipérade
Sautéed Chicken Pipérade: chicken breasts with green and red bell peppers in a tomato sauce, serve over egg noodles. ... Read More