Here’s a fantastic recipe that will turn everyday, leftover meat and vegetables into powerful comfort food: Tasty Noodle Casserole.
vegetables
The keyword “vegetables” will also find “veggies” and “vegetable.” This tag will locate all vegetable dishes categorically (regardless of the particular keyword or name of the vegetable).
Cold Pork Roast and Vegetable Salad
This recipe for Cold Pork Roast and Vegetable Salad uses a creamy, oil-free dressing. Fetures pasta, cold roasted broccoli, and bacon!
Jalapeno Cheddar Meatloaf
Jalapeno Cheddar Meatloaf is in some ways a throwback to beef-and-vegetable, everyday cooking. Who makes meatloaf anymore?
Tuna, Pasta, and Romaine Salad
This Tuna, Pasta, and Romaine Salad is packed with protein and veg, coated in a tasty, zesty yogurt dressing. It’s hearty and satisfying.
Salade niçoise
Salade niçoise is a recipe for freshness: lightly dressed vegetables beefed up with tuna and boiled eggs and loaded with Niçoise olives.
German Sausage and Sauerkraut
In October, my tastes lean toward German Sausage and Sauerkraut. This easy recipe for everyday fare includes Sheboygan bratwurst.
Crème Fraîche Blue Cheese Salad Dressing
I used this easy, homemade Crème Fraîche Blue Cheese Salad Dressing to dress a fresh berry and veg salad (with a rotisserie chicken breast).
Salmon and Stir-Fry
This recipe for Salmon and Stir-Fry comes from “James May Oh Cook!” It’s simple, unfussy, everyday cooking that is fresh and tasty.
Mediterranean Tuna Salad
Martha-inspired Mediterranean Tuna Salad: hardly “tuna salad.” It’s a veg explosion, fresh, light, flavorful. Mayoless. Cheese optional.