Chicken Parm-ish is an easy riff on Chicken Parmesan, using sous vide breasts, a sausage-laden pasta sauce, orzo, and lots of melty cheese. ...Read More
Fillets of Beef in Ancho Chile Sauce with avocado relish (guacamole) and fresh tomato salsa … wow! It's an super-upscale re-imagining of a bowl of chili....Read More
Stuffed Chicken Breasts in a Tequila-Lime Sauce, Sous Vide ... with bacon ... of course with bacon. Shouldn't everything be cheese-sauced and bacon-sprinkled?...Read More
Spinach Salad with Poached Eggs and ... wait for it ... wait for it ... hot bacon dressing. This is an old-school salad that is savory as savory gets....Read More