Easy-ish, All-Day Farm Bread Posted on January 12, 2026January 15, 2026 by Jeff the Chef This homemade farm bread takes all day to make, but it's worth it. It's delicious, hearty, and substantial, with a crackly, chewy crust. ... Read More
Haluski (plus how to cook bacon in the oven) Posted on January 5, 2026January 13, 2026 by Jeff the Chef "Haluski" is a Polish comfort food made of cabbage and noodles. I added lots of tasty options to mine, like fresh kielbasa. ... Read More
Cinnamon-Raisin Bread Pudding with Maple Sauce Posted on December 29, 2025December 28, 2025 by Jeff the Chef This recipe for Cinnamon-Raisin Bread Pudding with Maple Sauce makes an atypically light, yet comforting and delicious breakfast or bruch item. ... Read More
Black Sesame Rice Krispies Treats Posted on December 22, 2025March 29, 2026 by Jeff the Chef If you bring these Black Sesame Rice Krispies Treats to a party, the "Have you tried those?" conversation will spread like wildfire. ... Read More
BBQ Sandwich Posted on December 15, 2025December 15, 2025 by Jeff the Chef BBQ Sandwich: leftover barbecue, coleslaw, cheese ... easy and yet so look-forward-to delicious that I'd be proud to serve it to anyone.... Read More
Honey Ginger Chicken Thighs in an Instant Pot Posted on December 1, 2025April 12, 2026 by Jeff the Chef A deep, mahogany-colored, glaze-like sauce with a rich, multi-layered flavor profile. Warm and cozy. Honey Ginger Chicken Thighs.... Read More
Sex on the Beach, or From Here to Eternity Posted on November 24, 2025November 29, 2025 by Jeff the Chef Sex on the Beach: vodka, schnapps, and Chambord. Freshly squeezed juice from in-season oranges takes from good to amazing. ... Read More
Slow, Comfortable Screw, Up against the Wall Posted on November 17, 2025November 21, 2025 by Jeff the Chef Slow, Comfortable Screw, Up against the Wall. An unfairly maligned sloe gin cocktail worth reviving with an imported liqueur. ... Read More
Sun-Dried Tomato Risotto Posted on November 10, 2025November 12, 2025 by Jeff the Chef Here's a recipe for a very hearty, rustic sun-dried tomato risotto. It has the deepest, darkest tomato flavor that you can imagine.... Read More