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Tag: pie filling

Chocolate Cream Pie

Chocolate Cream Pie

Posted on July 31, 2023August 1, 2023 by Jeff the Chef
Homemade, bakery-quality, chocolate cream pie with a toffee-curious pretzel crust, luscious filling, and whipped cream topping. ... Read More
Two-Fisted Blueberry Hand Pies

Two-Fisted Blueberry Hand Pies

Posted on August 5, 2019September 7, 2023 by Jeff the Chef
Two-Fisted Blueberry Hand Pies with a traditional, butter-and-shortening, shortcrust pastry dough, an abundant and delicious filling, and a sugar glaze. You can bake them in a toaster oven. ... Read More
Blackberry-Saskatoon Pie Filling

Blackberry-Saskatoon Pie Filling

Posted on July 22, 2019June 12, 2019 by Jeff the Chef
This recipe for homemade blackberry-saskatoon pie filling is so easy ... and so tasty! You could use it for a pie, or as a dessert topping ... you name it! ... Read More
Deconstruct a Pie

Deconstruct a Pie

Posted on August 8, 2014April 27, 2015 by Jeff the Chef
Deconstruct a pie, using a free and easy shortbread instead of a crust. Perfect for when you're in the mood for pie, but don't feel like rolling, crimping, fussing, swearing, and guessing whether or n... Read More
Blueberry Pie

Blueberry Pie

Posted on October 16, 2013September 5, 2018 by Jeff the Chef
A buttery dough comes together with a old-fashioned pastry cutter to make this beautiful 9-inch blueberry double-crust pie. ... Read More

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