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Tag: pie crust

Chocolate Cream Pie

Chocolate Cream Pie

Posted on July 31, 2023August 1, 2023 by Jeff the Chef
Homemade, bakery-quality, chocolate cream pie with a toffee-curious pretzel crust, luscious filling, and whipped cream topping. ... Read More
Chicken, Leek, and Mushroom Picnic Pies with Crème Fraîche Dijon Sauce

Chicken, Leek, and Mushroom Picnic Pies with Crème Fraîche Dijon Sauce

Posted on July 11, 2022June 13, 2022 by Jeff the Chef
Chicken, Leek, and Mushroom Picnic Pies - with thyme, tarragon, shortcrust pastry, and crème fraîche Dijon are sophisticated comfort food.... Read More
Savory Strudel

Savory Strudel

Posted on November 15, 2021July 12, 2023 by Jeff the Chef
Although "more pie" is a great way to use an extra pie crust, sometimes you want meat and onions in a melty cheese. For your consideration: savory strudel ... in other words, a hot sandwich baked in a... Read More
Graham Cracker Pie Crust, Rolled-Out from Scratch

Graham Cracker Pie Crust, Rolled-Out from Scratch

Posted on December 21, 2020February 25, 2023 by Jeff the Chef
Gluten-Free, Graham Cracker Pie Crust, Rolled-Out from Scratch, from a Homemade Dough. You can also make a traditional-flour version.... Read More
French Picnic Tart with Potatoes, Red Peppers, Sage, and Gruyère

French Picnic Tart with Potatoes, Red Peppers, Sage, and Gruyère

Posted on August 3, 2020September 30, 2024 by Jeff the Chef
This French picnic tart with potatoes, red peppers, sage, and Gruyère cheese has a fabulous filling and a wonderful pie crust. And of course, bacon. ... Read More
Blackberry-Saskatoon Hand Pies: Pop-Tarts, Perfected

Blackberry-Saskatoon Hand Pies: Pop-Tarts, Perfected

Posted on July 29, 2019July 12, 2023 by Jeff the Chef
The sour-cream-and-butter dough for these homemade Blackberry-Saskatoon Hand Pies is somewhere in between pie crust and pastry. A touch of glaze makes them perfectly sweet. They're sort of like Pop-Ta... Read More
Graham Cracker Crust

Graham Cracker Crust

Posted on January 11, 2014January 3, 2017 by Jeff the Chef
Whether you're baking a pie or a cheesecake, or interested in more muscular triceps, this graham cracker crust recipe is an easy way to start.... Read More
Blueberry Pie

Blueberry Pie

Posted on October 16, 2013September 5, 2018 by Jeff the Chef
A buttery dough comes together with a old-fashioned pastry cutter to make this beautiful 9-inch blueberry double-crust pie. ... Read More

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