Pumpkin Marinara Posted on October 24, 2022October 24, 2022 by Jeff the Chef You taste the tomato, and you taste the pumpkin. Turns out to be an interesting combo. Unusual, thick, creamy Pumpkin Marinara pasta sauce.... Read More
Fried Goat Cheese, Pt. 2 Posted on May 12, 2014December 11, 2014 by Jeff the Chef Baked or fried goat cheese (chèvre) medallions can turn a green salad into comfort food. ... Read More
Fried Goat Cheese, Pt. 1 Posted on May 6, 2014December 11, 2014 by Jeff the Chef Baked or fried goat cheese (chèvre) medallions can turn a green salad into comfort food. ... Read More