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loaf

"Hazlenut Bread," from Make It Like a Man!

Honey Wheat Hazelnut Bread with Poppy Seeds and Lemon

October 9, 2018October 7, 2018 Jeff the Chef

Honey Wheat Hazelnut Bread with Poppy Seeds and Lemon. Yeah, that’s a mouthful … and it is a mouthful! It’s a hearty, yeast-risen bread that is perfect as toast or with cheese.

"Cherry-Coconut Bread," from Make It Like a Man!

Cherry-Coconut Bread

September 25, 2017May 13, 2018 Jeff the Chef

This recipe for homemade Cherry-Coconut Bread makes a large, dense loaf from yeast-risen dough. Man up, because it requires a lot of kneading. Cheer up, because it’s delicious, makes great toast, and freezes well.

"Garlic Rye," from Make It Like a Man!

Homemade Light Rye Bread with Onion, Garlic, Herbs, and Parmesan

May 22, 2017February 20, 2022 Jeff the Chef

This recipe for Homemade Light Rye Bread with Onion, Garlic, Herbs, and Parmesan produces two bombastically flavorful, yeast-risen loaves.

"Fig-Walnut Bread," from Make It Like a Man!

Maple Fig Walnut Bread

January 25, 2016January 27, 2016 Jeff the Chef

This recipe for homemade Maple Fig Walnut Bread can take the shape of a sandwich loaf, or the same yeast-risen dough can be made into delicious breakfast sticky rolls. Fantastic fresh, yet freezes well.

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