The Za’atar Crisp & Chill Chicken Salad Sandwich: se easy, but so beyond everyday. So many wonderful flavors and textures, and so satisfying.
guest-worthy
Spinach Fettuccini
Spinach, Fettuccini, Parmesan … the cooking method turns these simple ingredients into powerful comfort food. Easy enough to make on the fly, yet completely guest-worthy.
Curried Fish Soup
You can make this creamy, guest-worthy, restaurant-quality Curried Fish Soup with different types of fish. I chose cod for its mild meatiness.
Beer Braised Chicken and Onions (and appliance settings)
Beer Braised Chicken and Onions with bacon. Need I say more? Google thinks so. Yummy. Delicious. Homey. Smells heavenly. Good leftover.
Baby Racks of Lamb with a Pumpkin-Seed Crust and Chorizo Potatoes
These baby racks of lamb are impressive: slathered in honey, dipped in pumpkin seeds, served with pasilla sauce and chorizo potatoes.
Savory Bread Pudding
I made this cheesy, sausagey, spinachy, mushroomy, Savory Bread Pudding with leftover brat buns. So delicious and satisyting!
Chocolate Tart
If I were served this winter-holiday chocolate tart in a high-end restaurant, I’d be impressed and overjoyed. It’s beyond guest-worthy.
Smoked Pork Chops with Smashed Brussels Sprouts
This recipe for Smoked Pork Chops with Smashed Brussels Sprouts produces a robust and guest-worthy dinner for two.
Ham and Pear Salad
Arugula, spinach, lemon zest, hazelnuts, goat cheese, pineapple juice and mint vinaigrette: a craveable and guest-worthy ham and pear salad.