Old-Fashioned Chocolate Fudge Cake is screams “homemade” in the most wonderful, great-grandmotherly sense of that word.
chocolate
A “Perfect” Chocolate Chip Cookie
A “perfect” chocolate chip cookie? Maybe. I’m not sure such a thing exists, does it? But is this great cookie? Definitely.
Banana Muffins with Peanuts and Chocolate
This quick and easy recipe for Banana Muffins with Peanuts and Chocolate will leave your friends thinking that you bought them at a bakery.
Old-Fashioned Chocolate Layer Cake
Old-Fashioned Chocolate Cake: an excellent buttermilk chocolate layer cake with a fantastic frosting, from Amerca’s Test Kitchen.
How to Make No-Bakes with Old-Fashioned Oats
How to Make No-Bakes with Old-Fashioned Oats: easy to make, chocolaty-cocoa, peanut-buttery, stovetop, comfort-food cookies.
Chocolate Blackout Cake
Chocolate Blackout Cake is three layers of buttermilk-chocolate cake, interspersed with a luscious, chocolate pudding. Beautifully decorated in cake crumbs.
Chocolate Chip Cookies: The Best I’ve Ever Made
I stumbled across this Jacques Torres recipe at Martha Stewart. Though it specifies bittersweet or semisweet, milk chocolate would be just as delicious. A combination of bread and pastry flour (maybe a touch of whole wheat), plus the secret of refrigerating the dough (thank you, NY Times), makes these cookies chewy, beautiful, and texturally interesting.
Latte Corretto
“Latte Corretto” is a term I invented to describe what happens when you add steamed milk to a caffè corretto. I came upon the idea when I was gifted a box of Anthon Berg Chocolate Liqueurs.
Chocolate Buttermilk Ice Cream with Chocolate Malt Pieces
Chocolate Buttermilk Ice Cream with Chocolate Malt Pieces is rich, delicious, custardy, and above all, creamy.