Tag: Chicago
More Brats in the Toaster Oven
"More Brats in the Toaster Oven" produces a caramelized onion-saurkraut mix and dresses the brats up with a spicy aioli. No grill required. ... Read More
Boston Fish Market
Boston Fish Market is not where you'd expect: Chicagoland. This post describes how to deal with the leftovers from their large portions. ... Read More
Ridman’s Coffee
Ridman's Coffee in Uptown or Ravenswood - hard to know for sure - Chicago ... at least we know it's in Chicago, even if we're not sure which neighborhood. ... Read More
The Big Tasty: Not So Tasty
The Big Tasty is not so tasty. I had one at the new McDonald's headquarters, in Chicago's West Loop.... Read More
A Ship-Load of Mid-Century Navy Food
I found a ship-load of all-American, mid-century Navy Food just a short drive away, and now I'm bringing it to sweet home, Chicago. ... Read More
Topolabampo Review: Our New Favorite Restaurant
Topolabampo Review: a seven-course tasting menu with wine pairings from our favorite Mexican restaurant in Chicago? No, our favorite restaurant, period. ... Read More
Born Again Sandwiches: Leftovers from Heaven
Born Again Sandwiches: an example of how you can turn leftovers into something heavenly. It's a bit of easy, everyday cooking that everyone ought to believe in. ... Read More