Spanish Windtorte is a meringue shell in the shape of a cake, filled with whipped cream and fruit. It makes quite an impact, yet it's light and delicious. ...Read More
Dark Chocolate Cake with Raspberry Buttercream and Sour Cream Chocolate Ganache: a 9-inch layer cake fit for the most extravagant occasion. It has many secrets: sour cream, bittersweet chocolate, and ...Read More
This recipe for fresh Pineapple Upside-Down Cornmeal Masa Cake with jalapenos and roasted red peppers in a cast-iron skillet will knock your socks off....Read More
Part 2: last week's chocolate-orange fantasy continues. In this post, you'll learn how to put this four-layer, ganache-drenched, silk buttercream-filled, Dark Chocolate, Burnt Orange Cake together. ...Read More
This Brandied Cherry and Apple Spice Cake is homemade comfort food in a Bundt pan. It's a delicious olive oil spice cake that deserves to be on a pedestal. ...Read More
Banana Cake with Banana Cheesecake Filling: a three-layer extravaganza of delicious banana cake and New York style (cream cheese, sour cream) cheesecake...Read More
Cordon Rose Banana Cake with Lemon Buttercream and Chopped Macadamia Nuts is made with sour cream, eggs, and butter, and yet it's deceptively light and airy. It is the comfort food of homemade, from-s...Read More
I made a Black Forest Buche de Noël, and it wasn't all that hard! Granted, the only decorations were merengue mushrooms. But a chocolate-frosted, cocoa cake filled with cherries and cream doesn't ne...Read More