Honey Wheat Hazelnut Bread with Poppy Seeds and Lemon Posted on October 9, 2018October 7, 2018 by Jeff the Chef Honey Wheat Hazelnut Bread with Poppy Seeds and Lemon. Yeah, that's a mouthful … and it is a mouthful! It's a hearty, yeast-risen bread that is perfect as toast or with cheese. ... Read More
Homemade Light Rye Bread with Onion, Garlic, Herbs, and Parmesan Posted on May 22, 2017February 20, 2022 by Jeff the Chef This recipe for Homemade Light Rye Bread with Onion, Garlic, Herbs, and Parmesan produces two bombastically flavorful, yeast-risen loaves.... Read More
