These oatmeal gingerbread cookies just beg to be dunked into your morning cappuccino, or your afternoon espresso ... or your after-dinner coffee. I guess what I'm saying is, their flavor is incredibly...Read More
Christmas is officially upon us! Better get your holiday bake on! Oatmeal Cookies with Raisins and Coconut are a nice change-up to the traditional oatmeal cookie....Read More
How to make your own Thin Mints, using a chocolate cake mix or Ritz crackers. This is a review of two popular methods, and includes advice about easy-yet-successful ways to work with chocolate. ...Read More
This easy, homemade, piquant Russian dressing recipe uses ingredients you may already have onhand. It's bolder and more brazen than Putin on horseback! (And yet it manages to be delicious.)...Read More
Can't choose between cheese and dessert? This is America, damnit! Have both! "Raspberries and Cheese for Dessert" features feta, mascarpone, mint, whipped cream and yogurt in a sensual, fruity, last c...Read More
Bearded aliens are barista-ing a Chicago café! It's every speciesist's worst nightmare! Details at 11. (In the meantime, stay away from Humboldt Park and stay far away from Star Lounge! They're putti...Read More
Here's some tasty, everyday cooking you'll love: chicken tenders, sundried tomatoes, and pasta in a sauce made simply from half-and-half and mozzarella. Pair with with a salad and maybe some crusty br...Read More