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Lamb and Asparagus Pierogi
A fantastic twist on a Polish classic
Rye Whiskey Rump Roast
Special, distinctive, and delicious
Black Sesame Rice Krispie Treats
An grown-up crowd pleaser
"The Bear" Chocolate Cake
Yes, chef!
(Iced) Gingerbread Cookies
Christmas? Sure, buy why not any time?
Shakshuka
Dig in!
Pot Roast
For two
Chocolate Chip Cookies
Bring these to a pot luck and steal the show
BLT with Basil and Cheese
A perfect little twist
Stand-Out Bran Muffins
Topped with yogurt and fruit puree
Cranberry Buttermilk Sorbet

Cranberry Buttermilk Sorbet

Posted on February 1, 2021February 1, 2021 by Jeff the Chef
Cranberry Buttermilk Sorbet emphasizes more the "berry" than the "cran." It's quite refreshing. ... Read More
Leftover Pot Roast Sandwiches

Leftover Pot Roast Sandwiches

Posted on January 25, 2021December 17, 2020 by Jeff the Chef
Philly cheesesteak pot roast sandwiches: celebrate your leftovers. Onions, peppers, cheese, kinda messy in just the right way: it's all here.... Read More
Man! What a Pot Roast!

Man! What a Pot Roast!

Posted on January 19, 2021September 30, 2024 by Jeff the Chef
Man! What a Pot Roast! Pot roast in a gravy-like sauce is everyday cooking, sure ... but this one is something to be decidedly proud of. ... Read More
Cranberry Lime Muffins

Cranberry Lime Muffins

Posted on January 11, 2021December 21, 2022 by Jeff the Chef
These Cranberry Lime Muffins are perfect for a post-holiday nosh, or a lift to get you through a cold winter's day. ... Read More
Easy Chicken Parm-ish

Easy Chicken Parm-ish

Posted on January 4, 2021January 8, 2021 by Jeff the Chef
Chicken Parm-ish is an easy riff on Chicken Parmesan, using sous vide breasts, a sausage-laden pasta sauce, orzo, and lots of melty cheese. ... Read More
Shirred Eggs with Smoked Salmon

Shirred Eggs with Smoked Salmon

Posted on December 28, 2020February 25, 2023 by Jeff the Chef
Shirred Eggs with Smoked Salmon: a Williams-Sonoma recipe that is simple yet wonderful. Paired with great coffee and fresh juice, it becomes downright swanky. ... Read More
Graham Cracker Pie Crust, Rolled-Out from Scratch

Graham Cracker Pie Crust, Rolled-Out from Scratch

Posted on December 21, 2020February 25, 2023 by Jeff the Chef
Gluten-Free, Graham Cracker Pie Crust, Rolled-Out from Scratch, from a Homemade Dough. You can also make a traditional-flour version.... Read More
A "Perfect" Chocolate Chip Cookie

A “Perfect” Chocolate Chip Cookie

Posted on December 14, 2020July 12, 2023 by Jeff the Chef
A "perfect" chocolate chip cookie? Maybe. I'm not sure such a thing exists, does it? But is this great cookie? Definitely. ... Read More
Black Bean Soup: Dinner for Four

Black Bean Soup: Dinner for Four

Posted on December 7, 2020December 7, 2020 by Jeff the Chef
Black Bean Soup: Dinner for Four. Includes an interesting Mexican rice (with spinach and cilantro) as a side dish, and fresh pineapple for dessert. ... Read More
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