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Lamb and Asparagus Pierogi
A fantastic twist on a Polish classic
Rye Whiskey Rump Roast
Special, distinctive, and delicious
Black Sesame Rice Krispie Treats
An grown-up crowd pleaser
"The Bear" Chocolate Cake
Yes, chef!
(Iced) Gingerbread Cookies
Christmas? Sure, buy why not any time?
Shakshuka
Dig in!
Pot Roast
For two
Chocolate Chip Cookies
Bring these to a pot luck and steal the show
BLT with Basil and Cheese
A perfect little twist
Stand-Out Bran Muffins
Topped with yogurt and fruit puree
Make-Ahead Dinner Rolls from Scratch

Make-Ahead Dinner Rolls from Scratch

Posted on February 22, 2021January 26, 2021 by Jeff the Chef
These Make-Ahead Dinner Rolls use a tangzhong technique that makes them so beautifully moist that they reheat perfectly.... Read More
Curried Cauliflower, Whole Head Roasted

Curried Cauliflower, Whole Head Roasted

Posted on February 16, 2021February 10, 2021 by Jeff the Chef
This is a recipe for a whole head of baked, Curried Cauliflower. It makes a fantastic vegetable side dish, and reheats well. ... Read More
White Bean and Sundried Tomato Pasta

White Bean and Sundried Tomato Pasta

Posted on February 8, 2021September 30, 2024 by Jeff the Chef
White Bean and Sundried Tomato Pasta with Wilted, Garlic-Lemon Spinach is a fantastic dish that you'd be proud to serve to guests. ... Read More
Cranberry Buttermilk Sorbet

Cranberry Buttermilk Sorbet

Posted on February 1, 2021February 1, 2021 by Jeff the Chef
Cranberry Buttermilk Sorbet emphasizes more the "berry" than the "cran." It's quite refreshing. ... Read More
Leftover Pot Roast Sandwiches

Leftover Pot Roast Sandwiches

Posted on January 25, 2021December 17, 2020 by Jeff the Chef
Philly cheesesteak pot roast sandwiches: celebrate your leftovers. Onions, peppers, cheese, kinda messy in just the right way: it's all here.... Read More
Man! What a Pot Roast!

Man! What a Pot Roast!

Posted on January 19, 2021September 30, 2024 by Jeff the Chef
Man! What a Pot Roast! Pot roast in a gravy-like sauce is everyday cooking, sure ... but this one is something to be decidedly proud of. ... Read More
Cranberry Lime Muffins

Cranberry Lime Muffins

Posted on January 11, 2021December 21, 2022 by Jeff the Chef
These Cranberry Lime Muffins are perfect for a post-holiday nosh, or a lift to get you through a cold winter's day. ... Read More
Easy Chicken Parm-ish

Easy Chicken Parm-ish

Posted on January 4, 2021January 8, 2021 by Jeff the Chef
Chicken Parm-ish is an easy riff on Chicken Parmesan, using sous vide breasts, a sausage-laden pasta sauce, orzo, and lots of melty cheese. ... Read More
Shirred Eggs with Smoked Salmon

Shirred Eggs with Smoked Salmon

Posted on December 28, 2020February 25, 2023 by Jeff the Chef
Shirred Eggs with Smoked Salmon: a Williams-Sonoma recipe that is simple yet wonderful. Paired with great coffee and fresh juice, it becomes downright swanky. ... Read More
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