Light Wheat English Muffins Posted on February 6, 2023December 3, 2023 by Jeff the Chef No kneading, no rings, no baking. Homemade, better-than-store-bought, light wheat English muffins made by hand and cooked on a griddle.... Read More
Pretzel Fried Chicken Tenders Posted on January 30, 2023February 1, 2023 by Jeff the Chef Pretzel Fried Chicken Tenders are, as you might guess, impossibly crunchy. They beg for some kind of dipping sauce.... Read More
Blueberry Malibu Muffins and My Crazy Stove Posted on January 23, 2023August 24, 2025 by Jeff the Chef Blueberry Malibu muffins are left of center in the nicest way: virgin coconut oil, deep and mysterious spiced blueberries, and lemon sugar... Read More
Spanakopita Posted on January 16, 2023September 30, 2024 by Jeff the Chef Greek spinach pie with a phyllo pastry crust. You'd think it'd be hard, but it's pretty approachable. And so worth it! ... Read More
French Onion Pasta with Cheesy Croutons, in an Instant Pot Posted on January 9, 2023December 16, 2022 by Jeff the Chef It's amazing how much this French Onion Pasta tastes like its namesake soup! The croutons give it a nice textural contrast. ... Read More
Bacon and Onion Tart Posted on January 2, 2023December 16, 2022 by Jeff the Chef This Bacon and Onion Tart with a puff pastry crust is a delicious experience. So deeply satisfying. It's the comfort food of pizzas. ... Read More
Gingerbread Waffles Posted on December 26, 2022December 16, 2022 by Jeff the Chef This recipe for Belgian-style, gingerbread waffles will convince that big city corporate antagonist to fall hopelessly in love with you. ... Read More
Baked Gingerbread Oatmeal Posted on December 19, 2022December 7, 2024 by Jeff the Chef This easy recipe for Baked Gingerbread Oatmeal, with its caramelized cardamom topping, transforms old-fashioned oats into a superb breakfast.... Read More
Gingerbread Cheesecake Posted on December 12, 2022September 30, 2024 by Jeff the Chef Gingerbread Cheesecake: spicy, warm, tangy, and sweet. Ginger up front, molasses in back. Candied ginger graham cracker crust. ... Read More