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Category: Appetizers

Figs with Mascarpone

Figs with Mascarpone

Posted on December 26, 2016December 20, 2016 by Jeff the Chef
Sure, you made it past Christmas, but what are you going to do about New Years? This. The flavor of this fig-and-mascarpone appetizer is delicious, but the texture is equally interesting. It's not at ... Read More
Christmas Dinner for Six

Christmas Dinner for Six

Posted on November 28, 2016January 14, 2017 by Jeff the Chef
Who doesn't love a Christmas Lasagna! Pop it into a multi-course lineup that includes a savory cheesecake, Opah, salad, butterflake rolls, and chocolate stout cake and you've got an epic celebration.... Read More
Truffle and Herb Ricotta Cheesecake

Truffle and Herb Ricotta Cheesecake

Posted on April 25, 2016March 30, 2019 by Jeff the Chef
Parmesan and ricotta cheeses combine to create this savory cheesecake. Truffle oil and pesto put it over the top. You're friends will think you're freaking amazing - which is cool, because you are. ... Read More
How To Assemble Pierogi: Rolling, Stuffing, and Boiling

How To Assemble Pierogi: Rolling, Stuffing, and Boiling

Posted on March 21, 2016April 1, 2021 by Jeff the Chef
How To Assemble Pierogi: Rolling the dough, stuffing the rounds, and sealing the dumplings so they won't leak while you're boiling them... Read More
How To Make Sour Cream Pierogi Dough in a Stand Mixer

How To Make Sour Cream Pierogi Dough in a Stand Mixer

Posted on March 14, 2016October 17, 2022 by Jeff the Chef
How To Make Sour Cream Pierogi Dough in a Stand Mixer: A homemade Polish recipe by a guy who respects tradition, but knows where to draw the line.... Read More
Warm Camembert Appetizer Recipe

Warm Camembert Appetizer Recipe

Posted on January 19, 2015February 6, 2015 by Jeff the Chef
This warm camembert appetizer recipe makes the perfect beginning to a romantic dinner for two: simple but elegant ... luscious, semi-melted cheese set off by red raspberry jam. A glass of wine. Soft l... Read More
Rose-Themed Valentine's Day Dinner Menu

Rose-Themed Valentine’s Day Dinner Menu

Posted on January 14, 2015October 2, 2015 by Jeff the Chef
Camembert with Raspberry-Rose Water Jam, Rosemary Pork Chops, Potato Rosettes, and Persian Love Cake with Sugared Rose Petals... Read More
Fried Goat Cheese, Pt. 2

Fried Goat Cheese, Pt. 2

Posted on May 12, 2014December 11, 2014 by Jeff the Chef
Baked or fried goat cheese (chèvre) medallions can turn a green salad into comfort food. ... Read More
Fried Goat Cheese, Pt. 1

Fried Goat Cheese, Pt. 1

Posted on May 6, 2014December 11, 2014 by Jeff the Chef
Baked or fried goat cheese (chèvre) medallions can turn a green salad into comfort food. ... Read More
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bacon baked beef café cake cheese cherry Chicago chicken chicken breasts chocolate coffee comfort food cookies cream easy easy-ish eggs everyday cooking freezes well fruit ginger guest-worthy homemade how to humor Instant Pot leftover ingredients lemon mushrooms onion Parmesan pasta Polish potato quick recipes reheats well salad sandwich sauce simple soup vegetables whipped cream

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