Hot Fudge

A recipe for homemade, super-chocolatey Hot Fudge. Thick as molten lava. Couldn’t be more delicious.

Whiskeyed Cherries

A recipe for homemade whiskeyed cherries, made with fresh or frozen bing (sweet) cherries. A lovely dessert ganish.

A recipe for Cinnamon Honey Butter. The secret ingredient is vanilla. (I can’t believe I gave that secret up right up front.)

Homemades jams are so easy to make, and so utterly fantastic. This Tangerine Marmelade is no exception: easy and amazing!

This easy, homemade Balsamic Vinaigrette is a great salad dressing, but it goes well with all sorts of things. Use it as a dipping sauce.

This pan-fried chicken breast is delicious, but the real star of the show is the cranberry relish, made from frozen cranberries and walnuts.

Ever had a dried-fruit jam? This dried apricot jam has just as apricotty a taste as any apricot jam. It also has an interesting texture.

Homemade Pumpkin Butter has the power to satisfy even the most diehard pumpkin spice craving.

This homemade spiced cranberry sauce recipe is so easy to make, and yet it’s so spectacular. Perfect for the holidays.