Chocolate Blackout Cake is three layers of buttermilk-chocolate cake, interspersed with a luscious, chocolate pudding. Beautifully decorated in cake crumbs. ...Read More
A Smith Island Cake consists of many, thin cake layers. It looks like a crepe cake, but the layers are made with from-scratch cake batter. This chocolate fudge version is ultra traditional. ...Read More
Two-Fisted Blueberry Hand Pies with a traditional, butter-and-shortening, shortcrust pastry dough, an abundant and delicious filling, and a sugar glaze. You can bake them in a toaster oven. ...Read More
The sour-cream-and-butter dough for these homemade Blackberry-Saskatoon Hand Pies is somewhere in between pie crust and pastry. A touch of glaze makes them perfectly sweet. They're sort of like Pop-Ta...Read More
This recipe for homemade blackberry-saskatoon pie filling is so easy ... and so tasty! You could use it for a pie, or as a dessert topping ... you name it! ...Read More