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Category: Bars

Simple, Super-Tangy Lemon Bars

Simple, Super-Tangy Lemon Bars

Posted on August 28, 2017July 12, 2023 by Jeff the Chef
Simple, Super-Tangy Lemon Bars. Sounds good, right? What if I told you that the filling uses fresh lemon juice as well as lemon zest, which gives them twice the zing as you usually find the typical ve... Read More
Banana Cream Pie Bars

Banana Cream Pie Bars

Posted on July 12, 2014December 30, 2018 by Jeff the Chef
Enjoy banana cream pie bars from scratch without touching a rolling pin or turning on the stove. Chessmen cookies, Cool Whip, cream cheese, instant pudding. Trust me; this does not taste like an “ea... Read More
The Fudge Brownie Collective

The Fudge Brownie Collective

Posted on March 22, 2014February 5, 2015 by Jeff the Chef
Whether you like your fudge brownies dark, double-dark, decadent, deep, bittersweet, semi-sweet ... or if you like them with chocolate chips, ginger, mint, stout, Nutella, or even maybe a little 420, ... Read More
Pumpkin Pie with Nutmeg Whipped Cream and Caramel Drizzle

Pumpkin Pie with Nutmeg Whipped Cream and Caramel Drizzle

Posted on November 1, 2013December 19, 2021 by Jeff the Chef
You can cut this pie into circles just as easily as you can squares. It bakes in a jellyroll pan and has an easy and interesting crust that's made with a spice cake mix. Why wait until Thanksgiving? T... Read More

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