world’s best
Also finds “best ever.”
The Ultimate Layered Apple Cake
This is the world’s best apple cake recipe. I stop short of saying “best in the universe,” because my trans-warp drive is on the fritz, so I haven’t been able to complete my research.
Best Cloverleaf Rolls Recipe
These homemade cloverleaf rolls are so exceptional, they qualify as being among the best things on Earth. Even people who know you as a terrific cook will beg you to cut the crap and tell them which bakery these came from.
Factor 75
MiLam reviews nutritious, prepared, chow-time meals from Factor 75, a Chicago meal delivery service geared toward performance, fitness, and distinguished eating. In a word, yes. In three words, oh hell yes.
Bourgeois Pig
Bourgeois Pig café serves up great coffee and has a huge selection of tea. Their cappuccinos are fantastic and their open Wi-Fi is decent. You won’t find out if Fat Sandwich – a nearby sandwich shop – has decent Wi-Fi, because you’ll need both hands to hold their fat sandwiches.
Vodka Infused Rainbow Jello Mold
This vodka infused rainbow Jello mold could be the hit of your next party. Six colors, twelve layers … yeah, it’s incredibly ambitious. And it’s also time consuming. But it doesn’t require special skills or a Ph.D in Jellology. Resist the urge to keep tasting it as you go, though, or you’ll never make it to the final layer.
Whipped White Vanilla Buttercream Frosting
This white vanilla buttercream frosting is fluffy and light. It’s not overly sweet, nor overly rich. It will complement your cake, rather than overpower it.
Illinois Bar and Grill
If you’re on the way home from MDW and find yourself hungry, you’ll find a bacon-laden hamburger the Illinois Bar and Grill calls “the best” on 47th Street in Archer Park, Chicago. I suggest you have it with a Blue Moon if you’re a beer drinker, and onion rings. In between the bar and Midway, if you need internet access, seek out Starbucks.
Umami Cheeseburger: Eat It, Chicago
MiLam reviews the Umami cheeseburger from bopNgrill, in Rogers Park Chicago. Short version: I loved it! Some of their signature Korean-American fusion burgers and other dishes use Kimchi; it takes courage to confront Kimchi, but the but the payoff is intense.