Bangers and Mash: Irish comfort food perfect for St. Pat’s Day. Yes, mashed potatoes, sausage, and onion gravy for brekkie, lunch, or dinner.
Breakfast
Poached Eggs with Roasted Tomatoes
Poached Eggs with Roasted Tomatoes is an exquisite little breakfast. And believe it or not, nearly everything can be done days in advance.
Thanksgiving Leftovers Breakfast Hash, Midwestern Style
This Midwestern-style breakfast hash is made with Thanksgiving leftovers. It’s an everyday kind of comfort food, perfect post-holiday.
Goat Milk Yogurt with Orange and Nutmeg
This Instant Pot recipe for homemade Orange Nutmeg Goat Milk Yogurt is so easy, and so good! It has the subtle flavor of goat cheese.
Blueberry Yogurt in an Instant Pot
This easy recipe turns milk into homemade yogurt in an Instant Pot and garnishes it with fresh blueberries and a blueberry sauce.
Light Wheat English Muffins
No kneading, no rings, no baking. Homemade, better-than-store-bought, light wheat English muffins made by hand and cooked on a griddle.
Blueberry Malibu Muffins
Blueberry Malibu muffins are left of center in the nicest way: virgin coconut oil, deep and mysterious spiced blueberries, and lemon sugar
Gingerbread Waffles
This recipe for Belgian-style, gingerbread waffles will convince that big city corporate antagonist to fall hopelessly in love with you.
Baked Gingerbread Oatmeal
This easy recipe for Baked Gingerbread Oatmeal, with its caramelized cardamom topping, transforms old-fashioned oats into a superb breakfast.